How to Cut an Orange

Cutting oranges may be a more basic task in the kitchen, but here is a behind the scenes look.

1. First, cut the ends off to create a stable base

2. Cut the skin from the oranges sides

 3. Cut the oranges into crosswise slices, about 1/4" slices

Photo Credit: Paige Jones Photography

How to Cut Cauliflower

Did you know? It is best to wash cauliflower after cutting it.

1. First cut off the lower stem without cutting any of the white head.

2. Cut the head of cauliflower in half and then into quarters through the core. 

3. Using the tip of your knife, separate the individual florets from a head of cauliflower by cutting them away from the core. 

4. Cut down to size as needed for your recipe.

Photo Credit: Paige Jones Photography // Sources: 1, 2, 3